Gorgonzola Long Burger - Sutter Home Family Vineyards
While growing up in the Pacific Northwest, my family always enjoyed stopping at local "hamburger joints’ for a quick meal. Several of these served a "long burger" a rectangular hamburger served o...
Ingredients
- 2 ½ lbs ground chuck
- 2 tablespoons Lea and Perrins Worcester Sauce
- 1 Large egg
- Salt and pepper to taste
- 4 oz Treasure Cave Gorgonzola Cheese
- 2 Large Avocados
- 4 tablespoons whipped cream cheese
- 1 tablespoon lemon juice
- One large Walla Walla sweet onion
- 20 white button mushrooms without stems
- 4 tablespoons butter
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