All-Bran Fruit Loaf – Gruts
All-Bran Fruit Loaf with mixed dried fruit, self-raising flour, and a moderate oven bake—perfect for a slice buttered with tea.
Ingredients
- 4oz/100g Kellogg's All-Bran Original cereal (not Bran Flakes !)
- 5oz/125g caster sugar
- 10oz/275g mixed dried fruit
- ½ pint/300ml milk
- 4oz/100g self-raising flour
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