K-ROO Kangaroo Aussie Burger
Create delicious and healthy meals for your family with K-ROO. Quick and simple recipe ideas using lean and tasty kangaroo meat products from K-ROO.
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Cooking tools:
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Toaster
- Measuring cup
- Can opener
- Pepper mill
- Plate
- Stove
- Paper towel
Ingredients
- 500g pack K-Roo Kangaroo Burgers
- Spray oil
- 4 slices cheddar
- 4 eggs
- 4 wholemeal or multigrain burger buns, halved & toasted
- ⅓ cup low fat mayonnaise
- 1 butter lettuce
- 4 slices tinned beetroot, drained
- ⅓ cup tomato chutney
- Salt flakes and freshly ground black pepper
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