Thai Cashew Chicken | Recipe Cart | Recipe Cart

Ingredients

• 10 oz. boneless, skinless chicken breast, cut into thin pieces
• 2 tablespoons oil
• 2 cloves garlic, minced
• 1/2 small onion, cut into pieces
• 1/2 small red bell pepper, cut into pieces
• 1/2 small green bell pepper, cut into pieces
• 3/4 cup cashew nuts
• 2 stalks scallion, cut into strips
• 1 tablespoon soy sauce
• 1 1/2 tablespoons fish sauce
• 1 tablespoon sugar or more to taste
• 4 tablespoons water