Braciola – Stuffed Beef Roll – Foodland Super Market

Ingredients

• header beef
• 1 pound sirloin tip or top round steak
• 1 teaspoon Black Pepper
• 1 teaspoon Salt
• 3 tablespoons olive oil
• header Cheese Filling
• 1 pound hot italian sausage, casing removed
• 1/2 cup Ricotta Cheese
• 1/2 cup Mozzarella cheese, shredded
• 1/2 cup asiago cheese, shredded or grated
• 2 cloves garlic, minced
• 1 teaspoon garlic salt
• 1 tablespoon Italian herb seasoning
• header Tomato Sauce
• 1 cup red wine
• 1 26 oz. bottle prepared tomato pasta sauce
• 1 14 oz. can chicken broth
• 10 fresh basil, chopped
• 3 bay leaves