Eggplant Salad Recipe | Phoenicia Specialty Foods Phoenicia Specialty Foods
Here is our recipe on how to make Eggplant Salad. This vibrant Eggplant and Bell Pepper Salad is a deliciously simple dish that brings out the bold flavors of Mediterranean cooking. Featuring crispy...
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Ingredients
- 2 eggplant
- 2 bell peppers (any color except green)
- 1/8 cup balsamic vinegar
- 1 teaspoon garlic purée
- 2 tablespoons fresh basil (chiffonade)
- oil for frying
- salt
- pepper
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