Sundried Tomato, Corn and Bacon Maccheroni - Italpasta Limited
Sundried Tomato, Corn and Bacon Maccheroni This simple elbow macaroni recipe is a perfect combination of smoky, sweet and savoury. The crumbled Feta adds a nice kick and is a great substitute for...
Ingredients
- 1 pkg Italpasta Artisan Maccheroni
- 4 strips thick cut bacon (cut into 1-inch pieces)
- 1 clove garlic
- 3 tbsp shallot (minced)
- 1/4 cup sundried tomatoes (chopped)
- 1 cup corn kernels
- 1 tbsp lemon juice
- 1/3 cup feta cheese (crumbled)
- 2 tbsp parsley (chopped)
- salt and pepper
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