Cretan ladenia (focaccia -like bread) with cherry tomatoes and gruyere - iCookGreek
Experience the flavors of Crete with Cretan ladenia—focaccia-like bread topped with cherry tomatoes and gruyère. Perfect for cheese lovers!
Ingredients
- For the dough:
- 25g fresh yeast
- 3 1/2 cups strong flour
- 2 tsp salt
- 6-7 tbsp olive oil
- 2 tsp coarse salt
- For the filling:
- 200g cretan graviera (or any other yellow mature cheese), grated
- 200g cherry tomatoes, halved
- 1/2 tsp dried mint
More Like This
Ladenia bread | Bake the Click
baketheclick.gr
Ladenia Smash: Tomato, Onion and Oregano Toast Recipe - Great British Chefs
greatbritishchefs.com
Gruyère & Thyme Italian Focaccia
recipeshorizon.com
PITA BREAD OUR WAY - Do It Like A Cretan
doitlikeacretan.com
Italian Focaccia | Chef's Complements
chefscomplements.co.nz
Bruschetta with Greek graviera cheese from Crete and grilled vegetables | gourmed.net
gourmed.net
Crunchy Onion Focaccia Bread Recipe: A Tasty Homemade Delight - Dave's Grill
davesgrill.com
Warm open face feta & brioche sandwiches with cherry tomatoes - Krinos
krinos.ca