Irish Stew
A traditional Irish stew made with lamb, potatoes, carrots, celery, onions, and herbs. The slow-cooked stew is full of flavor and is sure to be a family favorite.
Ingredients
- 1.00 lb lamb shoulder
- 2.00 tbsp olive oil
- 3.00 large potatoes, peeled and cubed
- 2.00 carrots, peeled and sliced
- 1.00 onion, diced
- 2.00 stalks celery, sliced
- 2.00 cups beef broth
- 1.00 tbsp fresh thyme
- 1.00 tbsp fresh rosemary
- 1.00 tsp sea salt
- 1.00 tsp black pepper
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