Red-Leaf, Fig and Serrano Ham Salad | Nigella's Recipes | Nigella Lawson

Red-Leaf, Fig and Serrano Ham Salad | Nigella's Recipes | Nigella Lawson

www.nigella.com

There is something positively painterly about the delicate heaping of dark red leaves, red-bellied figs, and deep pink ham.

Keywords

  • Gluten Free
  • Sociable
  • Impatient
  • Italian Inspired
  • Express
  • Summer
  • Egg Free
  • Nut Free
View full recipe on www.nigella.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.

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Ingredients

  • 1 radicchio (or treviso)
  • 200 grams baby ruby chard (or 2 bags salad with red toned tender leaves)
  • 2 teaspoons sherry wine vinegar
  • 2 tablespoons extra virgin olive oil
  • 1 pinch of Maldon sea salt flakes
  • 8 fresh figs (quartered)
  • 275 grams serrano ham (cut very thinly)
  • 50 grams manchego cheese

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