California Cauliflower Salad – Kitchen with Class

Ingredients

• 1 head cauliflower
• 1 teaspoon turmeric
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon cumin
• 1/2 teaspoon black pepper
• 1/4 teaspoon Kosher salt
• 2 heads artisan romaine
• 4 cups baby arugula
• 1/2 head purple cabbage
• 1/2 cup pickled red onions
• 6-8 radishes
• 1/2 cup feta cheese
• 1/2 cup pita chips, roughly crushed
• 1/4 cup Meyer lemon juice
• 2 cloves garlic
• 2 tablespoons parsley, fresh
• 1/2 teaspoon dill weed
• 1 cup plain yogurt
• 1/3 cup canola or avocado oil
• 1/2 teaspoon Kosher salt