Recipes Archives | ZenKmchi

Name: Recipes Archives | ZenKmchi
Ingredients: 2 Korean chestnut sweet potatoes (밤고구마), peeled and diced into small cubes; 1 tablespoon olive oil; 1 small onion, diced; 1 red or green bell pepper, diced; 2 cloves garlic, minced; 1/2 teaspoon smoked paprika (optional); 1/2 teaspoon ground cumin; Salt and black pepper to taste; 1 cup spinach or kale, chopped (optional, for added greens); Optional toppings: 1 fried egg per person, chopped fresh cilantro or parsley, salsa or hot sauce

zenkimchi.com

Korea’s Christmas traditions may not have the same historical weight as in the West, but they’ve come a long way since the late 19th century, when missionaries

View Original

Share this recipe:

Ingredients

2 Korean chestnut sweet potatoes (밤고구마), peeled and diced into small cubes
1 tablespoon olive oil
1 small onion, diced
1 red or green bell pepper, diced
2 cloves garlic, minced
1/2 teaspoon smoked paprika (optional)
1/2 teaspoon ground cumin
Salt and black pepper to taste
1 cup spinach or kale, chopped (optional, for added greens)
Optional toppings: 1 fried egg per person, chopped fresh cilantro or parsley, salsa or hot sauce