Recipe: <!-- -->Pork Tenderloin with Orange-Chipotle Sauce<!-- --> | Whole Foods Market
The sauce for this pork tenderloin takes a bit of time to simmer, but yields impressive results. Serve this dish with fresh whole wheat tortillas on the side, if you like.
Ingredients
- 3 2/3 cups low-sodium beef broth
- 3 2/3 cups low-sodium chicken broth
- 3 tablespoons extra-virgin olive oil, divided
- 3/4 cup finely chopped shallots
- 1/2 cup orange marmalade
- 1 tablespoon chopped chipotles in adobo
- 2 teaspoons cornstarch
- Salt and pepper, to taste
- 2 (1-pound) pork tenderloins
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