Roasted and Marinated Tomatoes Recipe | Co+op
When you reach peak tomato season, make these hearty, sweet roasted tomatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 2 pounds Roma tomatoes, or other ripe tomatoes
- 1 small onion, chopped
- 8 cloves garlic, peeled
- 1/2 large lemon, zest pared off in a strip
- 1 tablespoon fresh thyme, coarsely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup extra virgin olive oil, divided
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