Warm Fruit Relish

Warm Fruit Relish

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Ingredients

  • 4 large Cortland apples, peeled and coarsely chopped, to equal 5 cups
  • 1 cup chopped dried apricots
  • 2/3 cup Gefen Dried Cranberries
  • 1 cup chopped plums
  • 1 21-ounce (600-gram) can Gefen Cherry Pie Filling
  • 2 tablespoons sweet red wine, such as Jeunesse Cabernet Sauvignon
  • 1/3 cup orange juice
  • 1 teaspoon cinnamon
  • 1/3 cup sugar
  • 1/3 cup toasted, chopped almonds
  • 2 tablespoons Gefen Sesame Seeds
  • 1/2 teaspoon cinnamon
  • 1/3 cup old-fashioned oats (use gluten-free if needed)
  • 1 tablespoon oil

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