Amish Salad | Just A Pinch Recipes

Amish Salad | Just A Pinch Recipes

www.justapinch.com

Layer lettuce, celery, onion, chestnuts and peas into large container. Spread with mayonnaise and sprinkle with sugar and parmesan cheese. Refrigerate overnight. Cook bacon...

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Ingredients

  • - 1 head lettuce, shredded
  • - 1/2 cup diced celery
  • - 1/2 cup chopped green onions
  • - 1 can water chestnuts, sliced
  • - 2 (10 oz.) packages frozen peas
  • - 2 cups mayonnaise
  • - 1 tablespoon sugar
  • - 1/2 cup parmesan cheese
  • - 1/2 lb. bacon, cooked and crumbled
  • - 5 hard boiled eggs, chopped
  • - 6 tomatoes, cut unto wedges

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