Spinach Pasta Salad Recipe Serve Hot or Cold
Mediterranean-inspired spinach pasta salad recipe made with penne pasta, spinach, feta, and a tangy red wine vinegar dressing. Comes together in 20 minutes.
Ingredients
- 8 ounces penne pasta
- Kosher salt (to taste)
- 1 7 ounce sundried tomatoes in oil
- 3 tablespoons red wine vinegar
- 1 garlic clove (minced)
- black pepper (to taste)
- 1 7-ounce jar artichoke hearts (drained and coarsely chopped)
- 4 cups baby spinach
- ½ medium red onion (thinly sliced)
- ½ cup crumbled feta cheese
- Crushed red pepper (for garnish)
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