Chinese Barbecued Ribs

Chinese Barbecued Ribs

jandatri.com

Savor simple, savory Chinese Barbecued Ribs from a beloved bishop's cookbook. Perfect for sharing!

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Ingredients

  • 4 lbs pork ribs ((approximately two 2 lb racks))
  • ¼ cup soy sauce
  • 3 tbsp Sherry ((optional))
  • 1 ½ cups beef broth
  • 2 tbsp sugar
  • ½ cup honey
  • 1 tsp ginger ((fresh - or ½ tsp ground ginger))
  • 2 cloves garlic ((finely minced - use large cloves))
  • 1 tsp sea salt
  • 1 tsp black pepper ((up to 2 tsp, to taste))

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