The Born Again Croissant Recipe - Food.com

The Born Again Croissant Recipe - Food.com

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What to do with stale croissants? This trick will transform them into a wonderful brunch. Fresh croissants will be too soft and soggy. It's worth lea

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Ingredients

  • 8 stale croissants
  • 1 1/2 cups sugar
  • 1 1/2 cups water
  • 1 cup milk
  • 1 tablespoon fine semolina
  • 60 g unsalted butter
  • 60 g caster sugar
  • 1 egg, beaten
  • 60 g ground almonds
  • 1 teaspoon vanilla
  • 60 g sliced almonds

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