Goat Cheese And Mascarpone Cheese Pumpkins With Salami
This festive appetizer is sure to impress! A creamy goat cheese and mascarpone pumpkin cheese ball ...
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Ingredients
- 4 ounces Principe Salami Trio, Genoa
- 4 ounces Principe Salami Trio, Hot Soppressata
- 4 ounces Principe Salami Trio, Uncured Italian Dry Salami
- 2 (8-ounce) logs goat cheese
- 1/2 cup Mascarpone
- 3 tablespoons finely chopped fresh herbs, such as thyme, rosemary and chives
- 1 cup toasted pine nuts, roughly chopped
- 1/2 cup white sesame seeds
- 1 mini pumpkin stem or bell pepper stem, 2-inch to 3-inch
- Taralli and assorted crackers, for serving
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