Crispy Smashed Potatoes Gelson's
Crispy smashed potatoes with bitter greens, lemon, and crème fraîche—a gourmet side for any main dish or perfect at brunch. Perfectly tender inside, crispy outside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 2 lbs yukon gold potatoes
- 4 Tbsp grape seed oil
- 1 bunch frisee or curly endives
- 1 Tbsp lemon juice
- 2 Tbsp crème fraîche
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