Sheet-Pan Hanger Steak
Sheet-Pan Hanger Steak does things a little differently than other steak dinners made from the comfort of your home. It cooks up the juicy, savory steak with its vegetables, but instead of...
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Ingredients
- 1 1/2 pounds hanger steak
- 1 large sweet potato, peeled and cut into 1/2-inch cubes
- 12 ounces French green beans or green beans, trimmed
- 3 tablespoons olive oil, divided
- 1 1/2 teaspoons kosher salt, divided
- 1/2 teaspoon black pepper, divided
- 1/4 cup butter, softened
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon lemon zest
- 1 teaspoon Dijon mustard
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