Tamales-Inspired Waffles with Black Bean Hash - Forks Over Knives

Ingredients

• 1½ cups masa harina
• ½ cup cornmeal
• ⅓ cup almond flour
• 1 teaspoon regular or sodium-free baking powder
• ½ teaspoon sea salt
• 2 tablespoons lemon juice
• Avocado oil spray (optional, <a href="#h-tips">learn more</a>)
• 1 tablespoon avocado oil (optional, <a href="#h-tips">learn more</a>)
• 1 cup finely chopped onion
• 1 cup chopped red bell pepper
• 1 cup fresh or frozen corn
• 6 small cloves garlic, minced
• 1 15-oz. can black beans, rinsed and drained (1½ cups)
• 1 tablespoon taco seasoning
• 1 cup purchased oil-free salsa
• 1 cup guacamole
• Sliced jalapeño chile (optional)