Dutch Baby with caramelized pears | Delmonte Canada
Discover lots of easy and delicious recipes to cook with Del Monte products.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delmontecanada.com.
Ingredients
- 1 can Del Monte Pear Halves, sliced in eighths
- 2 + 5 tbsp. unsalted butter
- 3 large eggs, at room temp
- ¾ cup whole milk, at room temperature
- ¾ cup all-purpose flour
- 2 tbsp. sugar
- 1 tsp. pure vanilla extract
- ½ tsp. sea salt
- 2 tbsp. brown sugar
- Confectioners' sugar, for dusting
- Maple syrup for serving (optional)
More Like This
Dutch Baby with Caramelized Vanilla Bean Pears: Moving Through the Decades - Turntable Kitchen
turntablekitchen.com
Pear Dutch Baby - Olga's Flavor Factory
olgasflavorfactory.com
Caramelized pear with candied pecan pancakes | Delmonte Canada
delmontecanada.com
Vegan pear cobbler | Delmonte Canada
delmontecanada.com
Apple Dutch Baby | Growing Chefs! Ontario
growingchefsontario.ca
Pear and mascarpone mousse | Delmonte Canada
delmontecanada.com
Caramel Apple Dutch Baby | Louisiana Egg Commission
laeggs.com
Caramel Apple Dutch Baby | Rosemary Farm
rosemaryfarm.com