Bruschetta Pasta Salad | Just A Pinch Recipes

Bruschetta Pasta Salad | Just A Pinch Recipes

www.justapinch.com

Place a pot with 4 quarts of water on high and add garlic powder, dried Italian herbs and salt. Once the water comes to a boil add the pasta and boil till the pasta is...

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Ingredients

  • ## FOR PASTA:
  • 4 quart(s) water
  • 1 tablespoon(s) garlic powder (not salt)
  • 1 tablespoon(s) dried Italian herbs
  • 2 tablespoon(s) salt
  • 10 ounce(s) dry pasta (rigatoni, penne, farfalle, etc.)
  • ## FOR BRUSCHETTA:
  • 1/2 cup(s) roughly chopped fresh basil
  • 3 medium fresh tomatoes, seeded and diced
  • 1/2 cup(s) crumbled Feta cheese
  • 1/4 cup(s) toasted pine nuts
  • 1/4 cup(s) chopped sun-dried tomatoes (not in oil)
  • 3 tablespoon(s) balsamic vinegar
  • 3 tablespoon(s) olive oil
  • - salt and pepper, to taste

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