Barbara Adams Beyond Wonderful » Ginger Cream Cheese Frosting Recipe
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Cooking tools:
- Hand mixer
- Mixing bowl
- Sifter
- Measuring cup
- Measuring spoon
- Piping bag
- Chef's knife
Ingredients
- 4 ounces cream cheese, room temperature
- 2 tablespoons butter, room temperature
- 2 cups confectioner’s sugar*
- 1 teaspoon ground ginger
- 1/8 teaspoon salt
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