Easy Hot Cross Buns Recipe | Recipes.com.au
Hot Cross Buns If you love hot cross buns, then you will really love this twist on the Easter favourite, packed full of yummy CHOC BITS.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 7 g dry yeast
- 375 mL warm milk
- 1 tbsp caster sugar, plus ¼ cup (55g) extra
- 675 g plain flour
- 80 g cold butter, chopped
- 1 egg, lightly beaten
- 1 zest of 1 orange
- 200 g NESTLÉ BAKERS' CHOICE Dark CHOC BITS
- 0 To make the GLAZE:
- 80 mL water
- 2 tbsp caster sugar
- 0 To make the CHOC TOPPING:
- 105 g NESTLÉ BAKERS' CHOICE Dark Melts, melted
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