Granny's Banana Cream Pie - A Smooth and Creamy Banana Dessert Delight
Featuring a rich and creamy filling over a layer of sliced fruit, Granny’s Banana Cream Pie is great with any meal.
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Cooking tools:
- Pie dish
- Hand mixer
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Cooling rack
Ingredients
- 1 pre-baked 9-inch pie crust
- 2 cups whole milk
- ⅔ cup granulated sugar
- ⅓ cup all-purpose flour
- 3 large eggs
- 1 tsp vanilla extract
- dash of salt
- 2 ripe bananas, sliced
- 1 cup heavy cream
- 1 tbsp powdered sugar
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