Crab and Shrimp Pie Recipe | Mount Pleasant Seafood
Indulge in coastal Lowcountry elegance with our Crab and Shrimp Pie Recipe. Plump shrimp, succulent crab, and savory seasonings unite in a golden flaky crust.
Ingredients
- 4 eggs
- 3 Tbs. sherry
- Crushed crackers
- 1 cup diced celery
- 1 lb. claw crabmeat
- 1 1/2 cups honey mustard
- salt and pepper, to taste
- 1 cup grated cheese, divided
- 1 1/2 Tbs. Worcestershire sauce
- 2 lbs. shrimp, cooked and peeled
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