Inn at Crystal Lake Crab Cakes Recipe – Country Inn in the White Mountains of New Hampshire

Ingredients

• 1/4 pound red onion – finely chopped
• 1/4 pound red pepper – finely chopped
• 2 ounces shallots – finely chopped
• 1 pound shredded crabmeat
• 2 1/4 cup panko breadcrumbs
• 1 cup mayonnaise
• 1/2 teaspoon salt or to taste
• 1/2 teaspoon pepper or to taste