Scotch Eggs | Recipes| Lee Kum Kee Home Canada

Scotch Eggs | Recipes| Lee Kum Kee Home Canada

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Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.

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  • Lee Kum Kee
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Ingredients

  • 110 g minced beef
  • 60 g onion (minced)
  • 2 boiled eggs (shelled)
  • 1 egg (beaten)
  • 340 g flour
  • 150 g breadcrumbs

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