Caviar Sauce | Emerils.com

Ingredients

• 1/4 cup fresh lemon juice
• 2 tablespoons minced shallots
• 2 cups sour cream
• 1 tablespoon snipped fresh chives
• 1 tablespoon finely chopped fresh parsley leaves
• 1 teaspoon salt
• 1/8 teaspoon freshly ground white pepper
• 1/8 teaspoon freshly ground black pepper
• 2 tablespoons wasabi-injected roe (optional)
• 1 tablespoon caviar
• 1 tablespoon salmon roe