Cheat's wonton soup recipe | Gourmet Traveller

Ingredients

• 1 litre (4 cups) chicken stock
• 60 ml (¼ cup) light soy sauce
• 60 ml (¼ cup) Shaoxing wine
• 10 ginger (about 2cm), thinly sliced
• 3 spring onions, cut into 5cm batons
• 2 star anise
• 1 cinnamon quill
• 24 wonton wrappers, cut diagonally
• Steamed Asian greens, shredded spring onion and coriander, to serve
• Fried shallots and chilli oil (optional), to serve
• Broken dumplings
• 10 peeled raw prawns (about 150gm), finely chopped
• 2 tbsp chopped coriander
• 2 tsp sesame oil
• 1 spring onion, finely chopped
• 1 tsp grated ginger
• 300 gm minced pork