Chicken & Bacon Mini Pies - Anna's Family Kitchen
Chicken & Bacon Pot Pie Turnovers | Anna's Family Kitchen. Perfectly baked turnovers filled with flavorful chicken and bacon, simmered in a rich sauce—wholesome and easy to prepare. Makes 10-12.
Ingredients
- 1 tbsp oil
- 500g skinless boneless chicken breasts cut into 2cm pieces
- 4 rashers bacon chopped
- 1 small onion chopped
- 2 garlic cloves crushed
- 1 tsp dried thyme
- 1 1/2 tbsp plain flour
- 50ml white wine
- 50ml milk
- 100ml chicken stock
- 500g pack fresh puff pastry
- 1 egg beaten
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