Chicken Bacon Pot Pie | Anita's Tried & Heart Healthy Recipes

Ingredients

• 6 pcs bacon slices, cooked
• 1 lb chicken breast halves skinless, cut into small pieces
• 1 cup onions, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper
• 8 ozs frozen sliced carrots
• 14 3/4 ozs creamed corn
• 4 ozs chicken broth
• 2 tbsps yellow mustard
• 7 ozs refrigerated pie crust