Spicy Whiting with Couscous Salad - SuperValu

Ingredients

• 1 pinch Black Pepper
• 2 tbsp Cajun Seasoning
• 200 g Couscous
• 400 g Haddock Fillets whiting, hake or cod, skinned and boned
• 1 - Lemon juice only
• 150 ml Olive Oil
• 1 large Onion cut into chunks
• 1 - Red Pepper cut into chunks
• 1 pinch Salt
• 1 - SuperValu Courgette cut into chunks
• 1 bunch SuperValu Fresh Parsley Flat Leaf chopped
• 1 - Yellow Pepper cut into chunks