G.O.A.T Pigs in a Blanket | Silver Spring Foods Recipes

G.O.A.T Pigs in a Blanket | Silver Spring Foods Recipes

www.silverspringfoods.com

Enjoy Silver Spring's G.O.A.T Pigs in a Blanket recipe made with their Dijon Mustard to give it a zing!

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Ingredients

  • 14 oz Lit’l Smokies, miniature cocktail sausages
  • 1 package puff pastry sheets, thawed
  • 1 egg, beaten
  • ½ cup melted butter
  • 1 TBLS Silver Spring Dijon Mustard
  • 1 tsp Worcestershire sauce
  • 2 tsp brown sugar
  • 1 tsp onion powder
  • 1 TBLS poppy seeds
  • All purpose flour, for dusting working surface

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