Sautéed Turkey Stir-Fry Bowls
Flavorful ground turkey and crisp vegetables tossed in a savory low-carb sauce, served over fluffy cauliflower rice for a healthy and satisfying meal.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mealsyoulove.com.
Ingredients
- 2 tablespoons olive oil (divided)
- 1 1/2 pounds ground turkey (lean)
- 1 yellow onion (diced)
- 2 cloves garlic (minced)
- 1 head broccoli (chopped into small florets)
- 1 red bell pepper (thinly sliced)
- 1/2 cup tamari
- 1 tablespoon rice vinegar
- 1 teaspoon fresh ginger (grated)
- 1/2 teaspoon red pepper flakes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 24 ounces riced cauliflower
- 1/4 cup fresh cilantro (chopped, for garnish)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Peanut-Soy Turkey Stir-Fry Bowls
mealsyoulove.com
MedlinePlus: Vegetables and Turkey Stir-Fry
medlineplus.gov
Spicy Turkey Cauli Rice – Wellness Community
community.wellnesstechnologies.ai
Ground Turkey, Brown Rice, and Veggie Stir-Fry
nourishingmeals.com
Healthy Turkey Stir-Fry Recipe
tasteofhome.com
Turkey Stir-Fry with Spicy Peanut Sauce
canadianfoodfocus.org
Southwestern Turkey Bowls
mealsyoulove.com
Delicious Ground Turkey Stir-Fry
chefbrainy.com