Roasted Garlic and Rosemary Bread Sticks | Oregonian Recipes
Although you could save time by using fresh garlic instead of roasting your own, roasting the garlic brings out its natural sweetness and takes some of the b...
Ingredients
- 1 small head garlic
- 2 tablespoons plus 1/2 teaspoon olive oil (divided)
- 1/2 teaspoon fresh rosemary, minced
- 1/4 cup grated parmesan cheese
- 3/4 teaspoon kosher salt (divided)
- 1 15-ounce ball of dough from Ordinary Bread (see accompanying recipe)
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