Pressure-Cooker Chicken and Bacon White Chili | Reader's Digest Canada

Ingredients

• 1/2 lb bacon strips (coarsely chopped)
• 6 boneless skinless chicken thighs
• 1 package frozen corn (20 ounces)
• 2 cans cannellini beans (rinsed and drained, 15 ounces each)
• 2 cans black beans (rinsed and drained, 15 ounces each)
• 2 cans diced tomatoes and green chiles (10 ounces each)
• 1 can chopped green chiles (4 ounces)
• 1 cup reduced-sodium chicken broth
• 1 tbsp chili powder
• 1 tsp ground cumin
• 1 tsp onion powder
• 1 tsp minced garlic
• 1 envelope ranch salad dressing mix (1 ounce)
• 12 ounces cream cheese
• 2 cups shredded cheddar cheese
• Optional: Cubed avocado and sliced jalapeno