Broiled Fish Fillet | Greater Chicago Food Depository
Ingredients Click the play button next to each ingredient for How-To Videos - 2 6oz Catfish Fillets (or similar flaky white fish, such as pollock or tilapia) -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chicagosfoodbank.org.
Ingredients
- 2 6oz Catfish Fillets (or similar flaky white fish, such as pollock or tilapia)
- Salt
- Pepper
- 1 Lemon or Lime
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