Cheese Fondue

Ingredients

• 1/2 C milk
• 1 C mayo
• 1/2 tsp. Worchestershire sauce
• 1/4 tsp. dry mustard
• 1/8 tsp. white pepper
• 1/4 C. white wine
• 2 C. shredded cheddar cheese - sharp is best!
• 1 loaf french bread