Caramel Apple Sticky Buns | Canadian Living

Caramel Apple Sticky Buns | Canadian Living

www.canadianliving.com

These sticky buns only look elaborate. If you prep everything the day before, all that's left to do is pop them in the oven.

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Ingredients

  • 3 cups all-purpose flour (approx)
  • 1/4 cup granulated sugar
  • 2 1/2 teaspoons quick rising (instant) dry yeast
  • 1/2 teaspoon salt
  • 2 tablespoons unsalted butter
  • 2/3 cups 2% milk
  • 1 egg , lightly beaten
  • 4 Cortland apples (unpeeled)
  • 1 cup packed brown sugar
  • 1/4 cup unsalted butter , cubed
  • 2 cups chopped pecans
  • 1 cup apple butter
  • 1 tablespoon cinnamon
  • 2 teaspoons ground ginger
  • Fibre 4 g
  • Sodium 115 mg
  • Sugars 26 g
  • Protein 7 g
  • Calories 451
  • Total fat 21 g
  • Potassium 261 mg
  • Cholesterol 32 mg
  • Saturated fat 5 g
  • Total carbohydrate 63 g
  • Iron 19
  • Folate 30
  • Calcium 6
  • Vitamin A 7
  • Vitamin C 3

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