Rustic Blueberry Scones - Tuscan® Dairy Farms

Ingredients

• 2 cups all-purpose flour
• ¼ cup raw sugar
• 2 teaspoon baking powder
• 1 teaspoon salt
• ½ cup unsalted butter, cut into small pieces, very cold
• ¼ teaspoon vanilla bean paste
• ½ cup Tuscan heavy whipping cream
• 1 cup fresh blueberries