Brain Masala Fry Handi – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Brain Masala Fry Handi #HappyCookingToYou #FoodFusion
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Ingredients
- Water 4 Cups
- Lehsan paste (Garlic paste) 1 tsp
- Sirka (Vinegar) 1 & ½ tsp
- Bakray ka maghaz (Mutton brain) ½ kg
- Cooking oil 3-4 tbs
- Tamatar (Tomatoes) 4 medium
- Pyaz (Onion) 2 medium
- Water ¼ Cup
- Cooking oil 2-3 tbs
- Adrak lehsan paste (Ginger garlic paste) 1 tbs
- Namak (Salt) ½ tsp or to taste
- Dhania powder (Coriander powder) ½ tsp
- Safed mirch powder (White pepper powder) ½ tsp
- Zeera powder (Cumin powder) ½ tsp
- Lal mirch powder (Red chilli powder) 1 tsp
- Jaifil powder (Nutmeg powder) ¼ tsp (optional)
- Haldi powder (Turmeric powder) ½ tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Garam masala powder ¼ tsp
- Cream 2-3 tbs
- Kasuri methi (Dried fenugreek leaves) ¼ tsp
- Hara dhania (Fresh coriander) chopped
- Hari mirch (Green chilli) 1-2
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