Airfryer Salmon Cakes - My Diabetes Care Community
My Diabetes Care Community - Airfryer Salmon Cakes
Ingredients
- 7 oz salmon (canned, drained)
- ½ cup almond flour
- ¼ cup parmesan cheese (grated)
- ¼ cup green onion (chopped)
- ¼ cup celery (finely chopped)
- 2 egg (lightly beaten)
- 2 tbsp dill (fresh, finely chopped)
- 1 tbsp parsley (fresh, finely chopped)
- 1 tbsp dijon mustard
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 1 tbsp olive oil
- lemon (wedges)
- Greek yogurt
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