Gooey Swedish EVOO Cake
1. Sift dry ingredients and mix together. 2. Add in oil, eggs and vanilla extract. 3. Mix the wet and dry ingredients together. 4. Bake at 180°C in a baking pap
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Ingredients
- 1⁄2 cup cocoa powder
- 1 3⁄4 cups sugar
- 1 cup plain flour
- 1 teaspoon vanilla extract
- 3 eggs lightly whisked
- 1⁄4 cup + 1 tablespoon extra virgin olive oil (EVOO)
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