Grilled Asparagus and Asparagus Vinagrette

Grilled Asparagus and Asparagus Vinagrette

www.slowfooddc.org

Here are a few simple recipes to enjoy the natural flavor of this delicious vegetable at the peak of the season... Grilled Asparagus 1 pound fresh asparagus 1 t

View full recipe on www.slowfooddc.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slowfooddc.org.

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Cooking tools:

  • Grill
  • Mason jar
  • Skillet
  • Steamer basket
  • Stove

Ingredients

  • 1 pound fresh asparagus
  • 1 tablespoon oil, such as grapeseed which is suitable for cooking at high temperatures
  • Salt
  • pepper
  • Olive oil
  • 1 pound fresh asparagus (trimmed, see directions above)
  • 2 tablespoons red or white wine vinegar
  • 6 tablespoons olive oil
  • 1 teaspoon Dijon mustard
  • 1 small shallot or garlic, peeled and minced (optional)
  • Fresh herbs-parsley, oregano or dill, etc. (optional)

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