Tuscan Mozzarella & Melon Salad
Elevate your summer menu! Our Tuscan Mozzarella & Melon Salad combines fresh flavors with the delicate taste of Grande Fior·di·Latte. A perfect seasonal favorite.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 8 oz. Grande Ovoline Fresh Mozzarella, torn (2 balls)
- 1⁄2 lb. Watermelon, cut into 1/2 inch cubes
- 2 cups Arugula
- 1 Cucumber, diced into 1/4 inch cubes
- 1 cup Blueberries, fresh
- 1⁄2 cup Almonds, slivered
- 1⁄4 cup Fresh mint, torn
- 1 cup Quinoa, cooked
- Salt
- black pepper
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