Sweet and Spicy Harissa Carrots
A supremely versatile recipe. These flavour-packed, tender carrots make a great addition to wraps, sandwiches salads and diversity bowls throughout the week. They can also be served hot as a side...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
Ingredients
- carrot peeled and cut into batons 1cm thick
- harissa paste
- maple syrup
- water
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